"It's like you tube for cooks" We ll can't argue with that!
I'm cooked is a video recipe sharing website. The idea is you film yourself cooking something then upload it to the website for others to see.
Now while others cook vats of plum sauce or bake lovingly - I don't. I cook because I can't afford to eat out every night!
The thought of being filmed as I look in the fridge, rummage in the cupboard for ingredients is not a good one, nor is my recipe for "it's in the fridge so can go in spaghetti sauce" one that should be handed down from generation to generation.
However I searched for corned silverside and watched a couple of videos of silverside being cooked. One with ginger beer, and the other with the more traditional(?) vinegar and brown sugar.
Would I use this site? In a library sense I doubt it; in a personal sense maybe - if I wanted to see how to cook something rather than just reading the recipe - could be helpful I suppose.
After playing with this site I was mega hungry - thank goodness I didn't look at video recipes for chocolate mousse.
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1 comment:
The plum sauce is yummy ;>) However, I don't think I would want to video myself doing the like. But I can't do #50 yet as I have a few in between to fill in.
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